Artichoke Basille's Pizza
4.1 (1,475)restaurant
4.1 (1,475)Massive slices topped with a rich artichoke cream draw crowds looking for a decadent twist on classic New York pizza.
Description
Founded in 2008 by fourth-generation pizzaiolos, the brand got its start in the East Village before expanding nationwide. At this cozy outpost, the menu goes beyond the famous artichoke slice to include popular garlic knots and Margherita pies. The portions are exceptionally large—though some find the signature topping a bit salty—and the staff keeps the service consistently welcoming.
Selected reviews
Good to know
Late-night spotExpect lines
