Arnold's Country Kitchen
4.6 (2,893)restaurant
4.6 (2,893)$10.00 – $20.00
A classic Nashville meat-and-three dishing out scratch-made Southern staples, smoky ribs, and rotating daily sides.
People
Jack ArnoldOwner
Rose ArnoldOwner
Kahlil ArnoldOperator
Description
Opened in 1982 by Jack and Rose Arnold and carried on by their children, the kitchen earned a James Beard American Classics Award in 2009. Daily offerings shift slightly, with on-site posters outlining what is served on which day. Staff help visitors choose among the generous portions, where sides like collard greens and slaw become stars in their own right alongside notably sweet tea.
Good to know
Cafeteria service
