
Andamiro
4.8 (143)restaurant
This welcoming Brooklyn spot serves comforting, homestyle Korean dishes like rich beef broth gukbap and tteok galbi.
Description



The kitchen centers its menu on patient, traditional preparation, serving up braised beef su-yook alongside plum wine and soju. The gukbap broth is subtle in flavor but gets a boost from the kimchi sauce, served in generous portions. Diners gather around the counter seating, where the service is fast and welcoming, making it a reliable spot for solo meals.
