Elmhurst Dining Brings Herb-Packed Larb to the Table
Taste juicy Thai sausage, fried red snapper with mango salad, and creamy tom kha gai.
🍜 Thai Plates Made to Share
At Ayada in Elmhurst, the menu pairs familiar noodles with Thai specialties and generous portions. The narrow, no frills restaurant suits a group sharing a few dishes, with room to move between curries, noodles, and smaller plates. Smoky drunken noodles and rich curry duck bring two bold directions, while fresh herb packed larb and juicy Thai sausage add more savory choices.
The kitchen also serves fried red snapper with mango salad alongside creamy tom kha gai and mango sticky rice. The meal can shift from herbs and noodles to a warming soup and a sweet finish. Heat levels can come out milder than requested, so specify your spice preference clearly when ordering. Reservations are accepted, and takeout and delivery are available.
Ayada opens at half past eleven AM Monday through Friday, and at eleven AM Saturday and Sunday. It closes at half past nine PM every day, leaving a clear window for an early dinner or a later table.
