5 Spot

4.6 (3,833)restaurant

A lively Queen Anne diner that regularly rotates its comfort-food menu through different American regions.

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Description

Perched on Queen Anne Hill, this neighborhood fixture keeps its kitchen moving across regional traditions, swinging from Southern comfort food to New England seafood. It pairs those shifting culinary themes with a dedicated breakfast and brunch lineup, dishing out bowls of clam chowder served with biscuits or toast, French onion soup, coconut shrimp, and strong, flavorful drinks like spicy bloody Marys served at a brisk pace.


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